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TASTY CHINA

Many flavors of the ocean

作者:TEENS
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When talking about China’s eight traditional cuisines, Fujian cuisine, or Min cuisine, may not be the first to pop into your mind. It does not have a long history like Shandong cuisine, nor is it as widely spread as Sichuan and Guangdong cuisines. So what makes Fujian cuisine one of China’s eight traditional cuisines?
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