读报
登录注册网站首页
 

LEARNING

Key course: Eating his way to ...

作者:TEENS
Aa
  • -   
  •    +

I. Getting started

Chinese people use many seasonings (调料) to give dishes a richer taste. There are mainly five flavors (口味): salty, spicy, sour, sweet and bitter (苦的).

点击阅读全文
联系我们  |  诚聘英才  |  关于我们  |  版权声明
© i21st.cn   京ICP备2024066071号-1
 
选择报纸
选择报纸
关闭