Fancy French food
本文作者： James Whitehead
“HOW can you govern a country which has 246 varieties of cheese?” said a former president of France. This can also describe the many other regional foods of the country. In the south, mushrooms, duck, herbs (药草) and tomatoes are popular. In the north, apples, dairy (奶制品), pork and potatoes are common. These mix to form the art of what is French cuisine. |  |
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